SPONGE CAKE

This easy sponge cake is soft, fluffy, and light as air! It’s a simple recipe for basic sponge cake made with ingredients including cake flour, beaten eggs, and sugar for an easy, simple sponge cake that’s moist and soft! This easy sponge cake recipe is passed down from my mom, a retired pastry chef, which … Read more

HOMEMADE APPLE FRITTER BREAD

When the craving for something sweet strikes, few treats can rival the comforting warmth and irresistible flavor of homemade apple fritter bread. This delightful confection combines the beloved flavors of cinnamon-spiced apples with a tender, moist bread base, creating a treat that’s perfect for breakfast, dessert, or anytime indulgence. In this article, we’ll explore the … Read more

Yummy Apple Slab Pie Recipe

Apple Slab Pie it was incredibly easy to make, bigger than your average pie, and was absolutely delicious. If you like to make things that are easy to prepare try this recipe. I know for sure that I will be baking this pie over and over again,I have to admit I was pretty skeptical as … Read more

SHEET PAN CHICKEN POT PIE

You might be asking, what is wrong with a regular Chicken Pot Pie? Nothing, absolutely nothing. They’re nearly perfect. But! If you happened to appreciate a ratio of flaky crust to filling or if you had a whole lot of people to feed you might want to look at our Sheet Pan Chicken Pot Pie. … Read more

TUNA MELT

This Tuna Melt is an open-faced sandwich piled with creamy tuna salad, fresh sun-ripened tomatoes, and tasty cheddar cheese. They are popped in the oven long enough to warm everything up and melt the cheese. I love to serve these with homemade French fries, potato chips, green salad, or carrot sticks.  HOW DO YOU MAKE A TUNA MELT … Read more

Sauerkraut Cake

If you’re looking at this luscious, delicious chocolate cake and wondering if there’s really sauerkraut in it then the answer is “yes”! But, don’t worry- this isn’t a sauerkraut cake. What I mean by that is that it doesn’t taste like sauerkraut at all. This German condiment adds a lot of moisture and texture to … Read more

Pistachio Carrot Cake

Pistachio is one of those flavors that can be incredibly polarizing. If you aren’t a fan then this recipe might not be for you. But, if you are a pistachio fan…. then this might just be your new favorite recipe. Allow me to introduce you to Pistachio Carrot Cake. Just when you thought the classic … Read more

Orange Monkey Bread

The classic cinnamon and sugar monkey bread is a recipe we all know and love. I was first introduced to it in middle school home ec class and the easy-to-make recipe has been on repeat ever since. While you really can’t go wrong with a flavor combo like cinnamon and sugar, we thought there was … Read more

Carrot Cake Truffles

Carrot Cake Truffles are like eating your favorite cake, just in an easy, popable form. Decorated with a garnishing of toasted, buttery pecans will make for an easy, eye-catching treat. Carrot cake is, to me, the ultimate cake. This cake popularized in the 70s and 80s hasn’t retrograded and has been a bedrock staple in … Read more

Pink Lemonade Cupcakes

While regular cakes are ideal for some occasions there’s nothing like a tasty cupcake to put you in a good mood. Plus they’re so much more portable than slices of cake. These pink lemonade cupcakes are so pretty to look at and they have the zingy flavor of pink lemonade. It’s really a perfect combination … Read more