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Ingredients:
– 4 cups corn kernels (fresh, frozen, or canned and drained)
– 1/4 cup unsalted butter
– 2 tablespoons honey
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon paprika
– 2 tablespoons chopped fresh parsley
Directions:
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